A fantastic setting… a stunning and tranquil setting to indulge in a memorable wine tasting experience. Discover the richness of Umbrian wines, expertly paired with local delicacies, as you savor the unique flavors of this enchanting region. Whether hosted at a beautiful villa or a charming estate, this wine tasting promises to delight your senses and deepen your appreciation for Italy’s celebrated viticulture.
We are delighted to combine an authentic Umbrian wine tasting with a specially curated dinner. Each course is thoughtfully paired with exceptional local wines, complemented by a selection of fine cheeses, prosciutto, and salami, creating an unforgettable culinary journey through the flavors of Umbria.
Typical dishes served with an Umbrian wine tasting dinner often begin with a variety of cured meats such as prosciutto, pork sausages, wild boar salami, and other salumi from the Norcia tradition. These are commonly paired with fresh cheeses like local Caciotta umbra. Antipasti may include crostini alla norcina, featuring chicken liver and truffles, or other spreads. Main courses often highlight regional specialties such as porchetta (slow-roasted herb-stuffed pork), wild boar dishes like ragù or roasted cinghiale, and hearty vegetable stews or lentil soups from Castelluccio. To finish, traditional desserts celebrate the flavors of the region, including pastries with truffles, chestnuts, or local honey, perfectly complementing the depth of Umbrian wines.
Price starts from €65 per person.